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Big spice. Better tea breaks.

Your Mighty Masala experience

The Warming One

Your tea is only the beginning. Brew it beautifully, press play and use the next few minutes to make an ordinary break feel that bit better.

Brew it better • Press play • Make the minutes count

Every good moment needs a soundtrack.

Every Brew & Bloom blend has its own playlist, filled with songs chosen to match its mood and personality. This one belongs to Mighty Masala.

It’s free to listen on Spotify, so put the kettle on, press play and let the music do its thing.

Brew it beautifully.

Let’s get this cup just right.
  • Water temperature - 100°c

    The right water temperature helps draw out the best flavour from your tea. For Mighty Masala, use water at 100°c - freshly boiled.

    1
  • Measure - 1 tsp

    The amount of tea you use determines the strength of your brew. For Mighty Masala, we recommend 1 tsp per cup as a starting point. Prefer it lighter or stronger? Simply adjust it next time.

    2
  • Brewing time - 3-4 minutes

    Brewing time is where the flavour develops. Give Mighty Masala 3-4 minutes to reach its best. Too short can leave it weak and disappointing. Brewing for longer creates a stronger cup, but leave it too long and it may become bitter.

    3

Want more than a cuppa?

Three delicious ways to make Mighty Masala your way.

Go on, spill the tea.

Not literally - we’ve only just shown you how to brew it properly. Tell us what you thought of Mighty Masala and help someone else discover their next favourite.

Ready for another moment?

Brew it better • Press play • Make the minutes count •